Beyond Koreanfornian Cooking’s - Kkaenip pesto and chicken pizza.
Kkaenip is somewhat similar to basil. In making the pesto she used black garlic which I have noted but not yet tried. Also, my slight obsession with pine nuts is still alive an well.
Tagged:
#food
Notes. Permalink. Thu, Feb 18th 2010, 10:44 AM (∞).
